The place for steak since 1962.

General Info

The Clubhouse, a Huntington Restaurant tradition, was founded in 1962 by John and Geraldine Bies, and is currently managed by their son, Jeffrey. The Clubhouse is family owned and operated. It offers impeccable food, personal service and cozy, candle-lit ambiance, making it one of Long Island's premiere restaurants and dining experiences. Whether you're joining us for an intimate dinner or a larger gathering of up to 30 people, we want you and your party to be totally content. Chef Charlie, who has been with us since 1994, will help assure that. A graduate of the Culinary Institute of America who has honed his craft at fine restaurants from Nantucket to Manhattan, he takes tremendous pride in each and every dish he expertly prepares. One of his signature creations is his own "Cowboy Marinade;" a spicy, Gold Souza Tequila and lime seasoning that we soak our T-Bones, Rib Eyes, New York strip steaks and Filet Mignon in before cooking. One scrumptious bite and you'll be in heaven!

Extra Phones

Phone: 631-425-4925

Hours

Regular Hours

Mon	Closed
Tue - Thu:	5:00 pm - 10:00 pm
Fri - Sat:	5:00 pm - 11:00 pm
Sun:	4:00 pm - 9:00 pm

Categories

Steak Houses, American Restaurants, Barbecue Restaurants, Bars, Caterers, Restaurants, Seafood Restaurants, Take Out Restaurants

Services/Products

* Bar Open Late * Dinner * Intimate Private Parties * Lunch

Payment Options

Price Range

$$$

Location

Jericho Turnpike 1/4 West of Rt. 110 in Huntington

Neighborhoods

West Hills, Huntington Station

Accreditation

NY State Restaurant Association

National Restaurant Association

Other Information

Parking: Valet

Wi-Fi: No

Attire: Dressy

Wheelchair Accessible: Yes

Cuisines: Caterers, Barbecue, American, Take Out, Steakhouse, Seafood

Alcohol: Full Bar, Wine

Takes Reservations: Yes

Outdoor Seating: No

Bike Parking: No