Very unfriend ly menu for Celiacs and gluten free intolerant guests. Went twice to make sure the first time wasn't a fluke. The limited items available for gluten free items were minimal at best on both lunch menus available - besides a salad -- I was told by the server that"you can have any sandwich item without the bread. For the fixed price items - limited to mescaline salad, dried fishy-tasting mushroom-coated talapia (one bit was enough)



Second visit had the spinach salad with added chicken. My salad had minimal goat's cheese although my friends had a fairly generous portion (no extra protein was order,, so I showed the server on two dice size chunks and order more cheese - for which I was charged.

My salad had very little dried cranberries (4) and a few walnut pieces. The spinach was fresh and the balsamic dressing was tasty - but -- SAVE YOUR MONEY - overpriced and unaccomodating!

Will never go back there again!