- Double Cooked Belly$15.95
- Sauteed Pickled Beans with Minced Pork$15.95
- Braised Pork Baby Ribs with Dried Beans$17.95
- Braised Pork Belly Shanghai Style$18.95
- Stir Fried Pig Feet with Fresh Green Pepper$18.95
- Beef with Golden Pepper Soup$18.95
- Beef Sauteed with Scallion$18.95
- Beef in Spicy Tomato Broth$18.95
- Sour and Spicy Shredded Potatoes$11.95
- Stir Fried Green Beans$11.95
- Eggplant with Salted Fish and Diced Chicken$15.95
- Pot Chiba Tofu$15.95
- Sauteed Eggplant with Spicy Garlic Sauce$13.95
- Stir Fried Shredded Cabbage w. Pork Belly$13.95
- Dry Pot Organic Cauliflower w. Pork Belly$15.95
- Sauteed Bean Sprouts with Fresh Garlic$16.95
- Sauteed Water Spinach with Fermented Bean Curd Sauce$15.95
- Pan-Seared Green Chili Pepper with Blackbean$12.95
- Mapo Tofu w. Minced Meat$12.95
- Mixed Mushroom in Soup$15.95
- Chopped Crabmeat and Egg with Tofu$15.95
- Crispy Twist with Diced Chicken in Chili Sauce$16.95
- Kung Pao Chicken$13.95
- Xiang Xi Style Duck and Duck Blood$19.95
- Pickled Whole FishQuarry: $35.95Striped Bass: $39.95
- Green Scallion Whole FishQuarry: $35.95Striped Bass): $39.95
- Sichuan Style Boiled Whole FishQuarry: $35.95Striped Bass: $39.95
- Sichuanese Peppercorn Whole FishQuarry: $35.95Striped Bass: $39.95
- Steamed Lobster with Vermicelli in Garlic Sauce$28.95
- Stir Fried Lobster in Chili Sauce$28.95
- Stir Fried Crab in Chili Sauce$58.95
- Crawfish in Hot Spicy Sauce$17.95
- Crawfish in Chili Spicy Sauce$17.95
- Crawfish in Garlic Sauce$17.95
- Stir Fried Rice with Preserved Ham$12.95
- Yangzhou Style Stir Fried Rice$12.95
- Stir Fried Rice with Bacon$12.95
- Stir Fried Rice with Pickled Vegetable$12.95
- Stir Fried Rice with Seafood$13.95
- Stir Fried Noodles with Beef$12.95
- Stir Fried Noodles with Seafood$13.95
- White Rice$1.75
- Sliced Pork with Mashed Garlic$10.95
- Preserved Eggs with Chili Pepper$10.95
- Sliced Beef and Ox Tongue in Chili Sauce$13.95
- Dried Marinated Beef$12.95
- Sliced Sea Whelks in Red Chili Oil$16.95
- Pickled Cucumber Sticks$9.95
- Jelly Fish with Vinegar$14.95
- Chicken in Chili Oil$11.95
- Salted Boiled Duck$11.95
- Boiled Chicken Slices$11.95
- Sichuan Spicy Wonton in Red Chili Oil$9.95
- Okra in Garlic Sauce$10.95
- Drunk Shrimp (Cooked)$13.95
- Band Fish with Pickled Peppers$11.95
- West Lake Beef Chowder$16.95
- Chinese Yam Pork Ribs Soup$16.95
- Winter Melon Kelp & Ribs Soup$16.95
- Wolf Berry & Yuzhu in Chicken Soup$16.95
- Chicken Soup with Fish Marrow$16.95
- Stir Fried Pork Intestines with Chili$16.95
- Sauteed Pig Kidney in Spicy Sauce$15.95
- Stir Fried Fish Buckle with Fresh Pepper$15.95
- Chicken Sauteed with Chili Pepper Sauce$15.95
- Dry Pot Sirloin with Potatoes$18.95
- Crispy Chicken in Garlic SauceHalf: $23.95
- Fish Fillet Sliced with Vinegar Sauce$16.95
- Fish & Tofu in Mapo Sauce$16.95
- Peking DuckHalf: $35.95
- Fish Head with Scallion$23.95
- Sichuan Style Boiled Beef$22.95
- Crispy Jumbo Prawn with Honey Walnuts$24.95
- Sauteed Pork with Green Peppers$15.95
- Spicy Stir-Fried Stonenails$15.95
- Stonenails Stewed in Soup$15.95
- Jumbo Prawn with Spicy Chili Sauce$19.95
- Sauteed Leek with Duck Blood$16.95
- Xiang Xi Style Bandits Duck$22.95
- Boneless Pig Feet in Chili Spicy$22.95
- Sichuan Style Bullfrog$22.95
- Bullfrog in Golden Pepper Soup$18.95
- Bullfrog with Fresh Green Pepper$18.95
- Stir Fried Bullfrog$18.95
- Pickled Pepper Bullfrog$18.95
- Stir Fried Cumin Lamb$18.95
- Flounder Head with Chopped Peppers$25.95
- Stir Fried Eel in Chili Spicy$19.95
- Sweet and Sour Striped Bass$36.95
- Kung Fu Beef$18.95
- Steamed Crab w. Lotus Leaf Wrapped Sticky Rice$58.95