"Just a gorgeous restaurant! And wonderful food! A little pricey at dinner, but the lunch prices more than make up for it! I highly recommend ordering a jar or two of their…"

From Business: The Farmhouse features seasonal and classically creative comfort foods of all types. We hate to waste food; embracing the "tip-to-tail" ideology enables us to work with our…

From Business: Your local Kansas City Subway® Restaurant, located at 718 Minnesota Ave brings new bold flavors along with old favorites to satisfied guests every day. We deliver these…

From Business: Jimmy John's- Subs so fast you'll freak! Stop by our location, call for delivery or order online at jimmyjohns.com

"Happy Gillis is located in Columbus Park neighborhood and is one of KC s best kept secrets. Want a surprise? Drop In and try an order of the best biscuits and gravy you have…"

"We are thrilled with this great little restaurant at 17th and Summit in KC, Mo.! Since the trend is to eat food produced within 100 miles of your home, the Blue Bird menu…"

From Business: All aboard! Kansas City's newest, locally-inspired scratch kitchen, The Rail Bar & Bites, located within Crowne Plaza Kansas City Downtown, is open now! Stop by and try our…

"Saw this on Diners, Drive Inns and Dives and will definitely eat here the next time we are in KC. Thanks Guy"

From Business: Quiznos Sandwich restaurants in Kansas City serve toasted sandwiches, soups, and salads for lunch or dinner. Quiznos provides food delivery and food catering services in Kansas…

From Business: Grinders by STRETCH & GrindersKC restaurants feature New York style Pizza, Authentic Philly Cheesesteaks & Award Winning Kansas City BBQ. "We're Original - Be Original" "Where…

From Business: From focusing on quality ingredients to serving our food to you in a warm and welcoming environment, Panera Bread is committed to being an ally to our guests. That means…

"Tenderloin Grill in the lower valley of Kansas City' Missouri "Westside" has for many years stood as a living memorial to the legacy of the community. The cuisine of the…"