Tried to eat there tonight and they tried to poison my wife and I by serving cornbread in a cast-iron skillet that had not been rinsed or seasoned. The bread was full of soap and metal scrubby shavings. The almond rice pilaf had no almonds but they used cheap walnuts as a substitute. The calamari was a bunch of tiny pieces over breaded to make them look big. The prime rib was so salty without the ajoice that it was inedible. When we notified the waitress she got a huge attitude. The manager showed no interest or concern. If you are not featured on the sports pages you get the scraps. But they are not shy about charging. $100 for crap. Don't waste your time or money at this restaurant.

The food is ok, but should be fantastic for the price.