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State Directory- Kibbeling$9.00Beer battered cod pieces fried to a golden brown; Served with house-made tartar sauce.
- Pub Cheese and Crackers$8.00Smokey pub cheese, served with gluten free crackers.
vegetarian
- Crispy Chickpea Salad$15.00Butter lettuce, English cucumbers, grape tomatoes, Castelvetrano olives, goat cheese, crispy roasted chickpeas, fresh herb vinaigrette
- Cheeseburger Salad$13.00Iceberg lettuce topped with seasoned ground beef, shredded Gouda cheese, chopped pickles, and chopped tomatoes with a dill pickle vinaigrette. Choose a salad dressing: Dill Pickle Vinaigrette Dressing (Vegan/Gluten Free), Whiskey Cream Dressing (Vegan/Gluten Free), Ranch Dressing.
- Served with a side of fries; Or sub Huzarensalade or a small green salad; All burgers cooked medium well.
- Basic BurgerSingle: $9.50Double: $11.50Triple: $13.50Steak burger on a brioche bun topped with lettuce, tomato, ketchup, mustard, and mayo.
- Dutch Boy BurgerSingle: $11.50Double: $13.50Triple: $15.50Steak burger on a brioche bun topped with Gouda cheese, sauteed mushrooms, olives, and whiskey cream sauce.
- Boerenkool Met Worst (Potatoes and Sausage)$13.00Mashed potatoes and kale with smoked sausage.
- Gehaktballen en Hutspot (Meatballs and Mashed Potatoes)$11.00Meatballs (made in partnership with Paulen Farms) tossed in a Maple Rumble beer sauce and served on a bed of carrot mashed potatoes.
- Oliebollen$7.00Three traditional Dutch doughnuts with apples and raisins, deep fried and dusted with powdered sugar.
vegetarian
- Stroopwafel Ice Cream$5.00Buttery ice cream with chunks of traditional Dutch caramel waffle cookies.
vegetarian