Fantastic service. Exquisite dinner entrees. Goat cheese ravioli was delicious! Happy with red wine selection.

We had a wonderful meal with excellent high quality food and service.

Soupe a l'oignon, foie gras and steake aux poivre

The wine and beer were also very fine

The service was pleasanrt and thoughtful

The only deficit was the bread which was quite tasteless and mealy

With this correction the meal would have been exceptional

A pearl in Cold Spring! Eclectic menu and a super wine list. The food seems un-Americanised original French cuisine. We have now had about ten meals there with friends and business associates. None were disappointed. The roast Duck seems to be a Star on the menu and my personal favorite is the black sausage with mashed potatoes. You dine in an atmosphere of a french chateau surrounded by pictures of French film starts of the fifties and sixties like Fernandel, Bourvil, Caude Reimes and Luis de Funes. Prices Fair, atmosphere : gratis Good wait staff.