"Excellent flavor. Efficient and attentive staff. Best Italian food in the central corridor! Worth the wait. Dine early to avoid waiting. Pleasant atmosphere suited to adults…"

From Business: It was all the way back in 1994 when fed up with the same old grind of bland and fatty meals, three ASU college students joined their efforts to come up with good, healthy and…

From Business: FLINT by Baltaire is a modern Phoenix restaurant serving wood-fired contemporary American cuisine with Mediterranean and Middle Eastern flavors. Enjoy dinner featuring grilled…

From Business: After moving to Phoenix, Chef Mamoona Hilal felt like the city was lacking in delicious halal options. She wondered if she could create her own menu of mouthwatering Pakistani,…

From Business: Pita Jungle "The Art of Eating Healthy" is one of Arizona's most original restaurants. The menu is based on offering a healthful and natural cuisine abounding with vegetarian…

From Business: CAVA is a fast-casual Mediterranean restaurant serving feel-good food with customizable greens + grains bowls, salads, and pitas.

From Business: At the heart of the resort, T. Cook's culinary philosophy of magnifying the purity of fresh, seasonal ingredients is a celebration of its treasured legacy. For over two…

"Middle Eastern Bakery is not only a restaurant, it is a market. They sell the freshest hummus that I have tasted, in a multitude of flavors [ranging from original to garlic to…"

From Business: Take out restaurantTake out restaurant

From Business: Fine Italian dining in downtown Phoenix, Alexi's Grill offers classical Italian favorites, homemade soups and salads, fresh seafood (flown in daily), fresh meats, and…

From Business: Ocotillo Restaurant is a casual dining destination located at the corner of Third Street and Flower in midtown Phoenix. The indoor/outdoor design blends native desert flora…

From Business: Acclaimed restaurateur, Laurent Halasz, behind FIG & OLIVE, brings his most personal project to date to Scottsdale: FRANCINE.Halasz, who was raised in the South of France…

From Business: It was all the way back in 1994 when fed up with the same old grind of bland and fatty meals, three ASU college students joined their efforts to come up with good, healthy and…

From Business: Join us in Scottsdale, sit back and relax like royalty as we transport you to the Mediterranean with a menu inspired by timeless elegance. Snack on freshly baked Pain de raisin…

From Business: Celebrated as one of the top 20 "Best New Restaurants" in the U.S. by Esquire Magazine immediately upon opening in 2013, as well as nominated by the prestigious James Beard…