- Tod Mun$6.95Fish Cakes. Ground Fish Seasoned with spices
- 4 Sticks Satay Gai$7.95Chicken marinated in coconut milk and yellow curry powder cooked to perfection served with peanut sauce and a sweet and tongy, cucumbur sauce
- Pho Gai$10.99Rice noodles accompanied by tender sliced chicken, bean sprouts and vegetables. Served in special pho chicken broth
- Pho Special$11.99Rice noodles accompaniced by tender slices of beef and meatballs, bean sprouts and vegetables. Served in special pho beef broth
- Shitake Fried Rice$11.99Fried rice with egg, pork, chichen and shrimp, slices of shtake mushrooms, tomatoes, onions and green onions in special seasoning
- Khao Mun Gai$10.99Tender sliced chicken breast, placed over a mound of rice steamed in homemade chicken broth, barnished with fresh cucumber and cilantro, served with side of decadent ginger, bean curd dipping sauce
- Served with white rice
- Pad Kra Pao$11.99Best seller. Thailand most popular spicy sauteed dish with Thai hot chilies, sweet basil, garlic, bell peppers, onions, bamboo shoots and carrots with choice of ground chicken or beef
- Pad Prik Khing$11.99Stir fried green beans, bell peppers and onions with choice of chicken, beef or tofu
- Spicy Basil Mussels$15.99Mussels, onions and scallions stir in chef's special chili basil garlic sauce
- Tom Kha Chicken$11.99Chicken in coconut milk broth flavored with galango, lime juice, lemon grass and kaffir lime leaves