Appetizers

• Caribbean Guacamole
  Guacamole served with chips, tostones, and fries cheese topped with pico de gallo

• Chicharrones de Camarones
  Sriracha aioli chino latino crispy popcorn shrimp

• Monfongo Trio
  Three mini mofongos with shrimp, chicken, and shredded beef

• Empanadas Trillizas
  Three patties, chicken, beef, cheese, and chipotle sauce

• Pinchos Mixtos
  Mix chicken, beef, and shrimp

• Ceviche de Pescado
  With avocado salad in a citrus lime sauce

• Yola Rellena
  Stuffed sweet plantain with cod fish, shredded beef, and shrimp topped with sour cream

• Crab Cakes
  With corn salsa and lime caper aioli

• Ceviche Mixto
  With pepper, onions in citrus mojito sauce

• Almejas al Limon
  Marinated in a lime garlic saucé

• Calamares Fritos
  Fried calamari served with marinara sauce

• Tostones Enchalcao
  Three stuffed green plantains with choice of shrimp or chicken in a light creamy white sauce

• Coconut Shrimp
  Coconut flakes served, an orange glaze dipping sauce

Main Course

• Picaderas, Sopas, Ensaladas y Platos Fuertes
• Camarones Reventados
  Five pieces of crab meat stuffed shrimp in a light coconut cream sauce served with yuca mash and asparagus

• Filete de Pescado Relleno de Camarones
  Filet of fish stuffed with shrimp in our garlic cream sauce served with yuca mash

• Pechuga de Pollo Parlliarde
  Dandelion greens and molasses glazed peaches

• Pechuga a la Cordon Blue
  Spiced apple butter and pickled red onions

• Chuletas Fritas
  Cherry tomato confit, prosciutto, baby arugula and basil oil

• Mofongo al Gusto
  It is a long established fact that a reader

• Bistec Palomilla
  Dries cranberries, candied walnuts, blue cheese, red onions

• Churrasco Taino
  The pizza at this mini-chain

• Filete de Pescado

• Arroz con Pollo

• Bona-Burguer

Sushi

• Latin style Sushi
• Bonao Roll
  Shrimp tempura, fried cheese, topped with guacamole and chips, and your choice of meat

• El Popeye
  Anko breaded crispy roll with shrimp tempura, mozzarella cheese, bacon, topped with avocado, kani, and pico de gallo

• El Campeche
  Crispy salami, fried cheese, sweet plantain, topped with guacamole, and longaniza. House roll

• La Quisqueya
  Chicken tempura, cream cheese, bacon topped with sweet plantain, spicy kani, and avocado

• La Jaiva Sushi
  Shrimp tempura, cucumber, cream cheese, topped with avocado, crab meat, caviar, and pico de gallo

• La Dama
  Shrimp tempura, cream cheese, avocado topped with kani, pico de gallo, and caviar

• El Carnivavoro
  Tempura, cream cheese, bacon, topped with sweet plaintain, avocado, steak, and pico de gallo

Cocktails

• Mojitos and more
• Classic Mojito
  Our classic mojito made with barcadi rum combines soulful fresh mint with unrefined pure sugar cane and prinstine lime juice - carefully muddled and topped off with refreshingly club soda

• Bona-Jito
  Made with mamajuana Dominican Rum, tamarind juice, lime juice, fresh mint, with a splash of ginger ale, garnish with sugar cane

• Hennesy Colada
  pending

• Chapiadora
  Brugal Rum, coffee tequila with a lightly splash of heavy cream and triple sec garnish with cherries

• Sexy Berry Mojito
  Made with barcardi light rum, fresh mint, lime juice and muddled strawberries, raspberries and black berries, splash of ginger ale, garnish with berries / slice of lime

• Bucacha-Nero
  Buchanan's 12 Whiskey, passion fruit pure, lime juice, simple syrup and a float of malbec garnish with a raspberry

• Red Sangria
  Glass / Pitcher

• White Passion Fruit Sangria
  Glass / Pitcher