We used to go there for dinner about once a month. The atmosphere is great there after a long day of work, they have a good bar selection and but small beer selection. They have Chimay on the menu but they NEVER have it on stock. So my advise is to take it off the menu please! The last time we went for dinner we ordered the Rack of lamb and let me tell you... it was cold and under cooked. The waiter served me one beer which I finished right before my plate got to me and never asked me for a refill. The service was poor, I can sometimes forgive that but the Rack of lamb (Lamb Asado) was cold and way under cooked.