General Info

Inspired by the artisanal ingredients and simple, rustic flavors of his native Tohoku region, chef-owner Shotaro Kamio blends the obscure with the familiar for surprisingly extraordinary tastes. Craft beer, wine and sake. Seasonal, local farm-sourced ingredients. Comfortable, casual indoor and patio garden seating. Iyasare-Berkeley... be healed.Inspired by the artisanal ingredients and simple, rustic flavors of his native Tohoku region, chef-owner Shotaro Kamio blends the obscure with the familiar for surprisingly extraordinary tastes. Craft beer, wine and sake. Seasonal, local farm-sourced ingredients. Comfortable, casual indoor and patio garden seating. Iyasare-Berkeley... be healed.