General Info

Two friends, Trever Hawman and Rod Kremer, decided to turn in their carpenters belts and follow their passion by starting a small batch brewery using eco-friendly methods and the freshest, local ingredients. What started out as a hobby, quickly grew into a full-blown obsession for crafting fresh, "more drinkable" microbeer. The positive response and overwhelming demand for their brews pushed them to expand into their new facility and tasting room at 63063 Layton Avenue, Bend, Oregon. Keeping it local, staying humble and using sustainable practices to create the best tasting beer are the priorities at Bridge 99 Brewery.Two friends, Trever Hawman and Rod Kremer, decided to turn in their carpenters belts and follow their passion by starting a small batch brewery using eco-friendly methods and the freshest, local ingredients. What started out as a hobby, quickly grew into a full-blown obsession for crafting fresh, "more drinkable" microbeer. The positive response and overwhelming demand for their brews pushed them to expand into their new facility and tasting room at 63063 Layton Avenue, Bend, Oregon. Keeping it local, staying humble and using sustainable practices to create the best tasting beer are the priorities at Bridge 99 Brewery.