This place is discusting the chicken I ate was a chopped up chicken patty that was frezzer burnt. The sauce tasted like it came from a can. I had three bites and threw everything up it was absolutly discusting.

The chicken was the best quality chicken I have ever had when eating chinese food. I never found any fat. The people there were also very welcoming and helpful. Loved it, and will eat there every week.

This place is a quaint little restaurant. The restaurant is owned by Tom and Donna Sun, and I love going to Ning Ye to see them. They have very unique food that differs from other Chinese restaurants, and their food is very fairly priced. The quality of the food is excellent. After you order your food, one of the family members will come out and serve you; they will even sit down and talk/ get to know you. This restaurant has a very homely mom & pop feel to it. Tom always greets you at the door with a big smile and laugh, sure to make your day better. I highly reccommend this restuarant.